We really enjoyed our dinner at Savor. The atmosphere and service were great! Love the idea of the students cooking and serving you. The food and drinks were delicious.

Here’s exactly how you can copy and paste the review into Google: --- Step-by-Step: How to Post Your Google Review for Savor 1. Go to the Google listing: Click here to open Savor on Google Maps 2. Scroll down to the “Reviews” section and click “Write a review.” 3. Copy this text below: --- I recently had the pleasure of dining at Savor, the student-run restaurant at the Culinary Institute of America in San Antonio's Pearl District. This establishment offers a unique experience where culinary students showcase their skills under the guidance of expert faculty. The four-course meal was exceptional. Each dish was thoughtfully prepared and beautifully presented, reflecting the students' dedication and creativity. The service was attentive and professional, contributing to an overall delightful dining experience. Savor's contemporary American menu incorporates innovative twists on classic dishes, inspired by global cuisines. The restaurant's atmosphere is both trendy and welcoming, making it a perfect spot for special occasions or a memorable night out. I highly recommend Savor to anyone seeking a distinctive and delicious dining experience in San Antonio. It's not just a meal; it's an opportunity to support and witness the development of future culinary professionals. We will definitely be back for more. The rabbit was my favorite. This place is in The Pearl district and one of my go took for a delightful evening, enjoy.

This student (Culinary Institute of America) run restaurant is so good and affordable. You can choose three or four courses and have many choices as to what you want for each course. You can also do a wine pairing or simply order from their bar, which is excellent. Go support these incredible students and enjoy a wonderful dinner for a good price compared to most places.

Everything about Savor was excellent. Food, service and atmosphere. This restaurant is part of the Culinary Institute which provides its last semester graduating students a real top notch experience. Chef Fabien Jacob has Savor running like a 5 Star and Michelin recognized restaurant. The service (students) were all on point, courteous and professional. The selections were broad, bold and prepared with perfection. Wine pairing were spot on. Thanks for a wonderful evening.

We had a wonderful dining experience at SAVOR. As a local, I often forget how amazing this place is! Our food was delicious, the service was spot on and very attentive! Pheonix our waiter was genuine and provided outstanding service! We were impressed by the involvement of Fabien as well! Can’t wait to go back! Don’t hesitate to let these students WOW you!

Celebrating our culinary daughters Sweet 16 at Savor was an experience we will remember forever. From the moment we arrived we were treated with unmatched hospitality. Our Maitre d’ Fabian was so gracious and kind. He made us feel appreciated and gushed over our birthday girl wonderfully. Even presented her with a gift for her culinary future. The entire meal - every single course was delicious with flavors that danced on our tongues. The staff served us flawlessly and paid close attention to our every need. Kudos to Mason and Noah and their entire team for making our night perfect in every way. If you are seeking a dining experience - one that they will remember forever - this is your destination.

Given elite Chefs and their students, of which are fantastic and the plates are phenomenal! The culinary institute on the inside seating is in my opinion a little ihop-ish. The experience of My taste buds dancing around made all that fade away!

I went for the first time today with a good friend. We had excellent service from Corinna, who is set to graduate August 9th from this Culinary Institute! We ordered the 4-course plus a few extras we just had to try! The menu changes every 3 months. We got to try some octopus, lamb chop, branzino fish, and for dessert a cherry pie, chocolate mouse, & charcuterie plate of sorts. It’s like a 5-star dining experience at a reasonably priced place since they are student chefs. Wonderful food & we are eager to go back soon! Cheers from The Street Angel!